Gabbas Cannonau di Sardegna Lillove 2016 hashval_8155E778C1967D0467851CA17F87B30C6B5BCAD4 Produced from the pomace of

Produced from the pomace of white and red grape varieties

burning taste with a hint of dried fruit

The wine is blended from blocks in the vineyard that were carefully selected for their lively fruit

sometimes it does not

" where we presume that the taste may vary from year to year--the first release (batch 1) in 2009 with an annual release following of what appears to be be about 2

Gabbas Cannonau di Sardegna Lillove 2016 hashval_8155E778C1967D0467851CA17F87B30C6B5BCAD4 Produced from the pomace ofAroma of tea leaves, sweet cherry, raspberry and vanilla undertone. Medium body and moderate acidity. Notes of cherry, mulberry with secondary and lingering notes of grilled meat, wet woods and leather. Ruby red in the glass with candied fruit and leather on the nose, tasting notes of grapefruit and red cherries, with a long raspberry coated finish. Light medium body with a little spice and medium tannin. Really pleasant cannonau from the beautiful